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Eat this! Watermelon: More than dessert


By Dining Chicago » recipes (Visit website)



 
What it is: The sweet and juicy fruit of a vine, Citrullus lanatus, watermelon is related to cucumbers and squash. Botanically, it’s considered a “pepo,” or false berry.
Traditionally large, green-skinned and red- or pink-fleshed with plentiful black seeds, there are today seedless and white-, yellow- and orange-fleshed watermelons and all kinds of sizes. In [...]


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