Food Allergies

I hadn't been feeling well most of this year, especially this summer. I've had chronic pain that doctors could not diagnose and mysterious digestive system issues. I finally went to a naturopathic doctor here for allergy testing and got my results today. I'm allergic to: chocolate, gluten, wheat, all types of yeast, garlic, peanuts, peas, corn, milk, strawberries and malt. This should be an interesting adventure. According to my naturopath, if I stay away from these foods for a month, then follow a rotation diet, I can eventually add them back in to my diet. I'm gonna try to start cooking allergy free recipes, should be intriguing...