Zucchini and potato patties in airfryer

Main Dish
Very Easy
45 min
212 Kcal

A simple, healthy and vegetarian recipe. The zucchini and potato patties cooked in an air fryer win you over with their special texture: crispy crust and moist interior that melts in your mouth. The taste of these vegetarian patties is mild and they are perfect for a lunch or a light dinner. You can serve them accompanied with a side dish of your choice and perhaps dip it in a yogurt-based sauce that will make them irresistible. Try the recipe now, we explain the process step by step!

Ingredients

3

Materials

  • air fryer
  • knife
  • grater
  • pot
  • cutting board
  • Pasta cup
  • 2 bowls