Zucchini and potato patties in airfryer

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Main Dish
Very Easy
45 min

A simple, healthy and vegetarian recipe. The zucchini and potato patties cooked in an air fryer win you over with their special texture: crispy crust and moist interior that melts in your mouth. The taste of these vegetarian patties is mild and they are perfect for a lunch or a light dinner. You can serve them accompanied with a side dish of your choice and perhaps dip it in a yogurt-based sauce that will make them irresistible. Try the recipe now, we explain the process step by step!

Ingredients

3

Materials

  • air fryer
  • knife
  • grater
  • pot
  • cutting board
  • Pasta cup
  • 2 bowls

Preparation

Preparation25 min
Cook time20 min
  • Zucchini and potato patties in airfryer - Preparation step 1Peel the potatoes cut them into chunks and boil them for about 25 minutes (pierce them with a fork to check for doneness)
  • Zucchini and potato patties in airfryer - Preparation step 2Meanwhile, grate the zucchini with a large-hole grater, place them in a bowl and squeeze them quickly with your hands (you can also squeeze them with a clean dish towel if you prefer drier veggie patties)
  • Zucchini and potato patties in airfryer - Preparation step 3When the potatoes are ready, put them in a bowl and mash them well with a fork.
  • Zucchini and potato patties in airfryer - Preparation step 4Now add the grated zucchini, egg, finely chopped onion, pepper, salt and mix.
  • Zucchini and potato patties in airfryer - Preparation step 5Then also add the breadcrumbs, grated Parmesan cheese, and mix again until the mixture is smooth.
  • Zucchini and potato patties in airfryer - Preparation step 6Form your veggie patties.
  • Zucchini and potato patties in airfryer - Preparation step 7Once ready, dust the surface with breadcrumbs. Then spoon over the breadcrumbs to incorporate them into the veggie patties.
  • Zucchini and potato patties in airfryer - Preparation step 8Arrange the zucchini and potato patties in the basket of the air fryer with the help of a spatula, douse them with a little spray oil and cook at 350°F/180°C air in air fry mode for 20 minutes.

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Observations

How long do you keep Air Fryer Cooked Vegetarian patties?
A couple of days in the refrigerator arranged in an airtight container.

Can I freeze the veggie patties?
Yes, you can freeze them in freezer bags.

What can I add to veggie patties cooked in an air fryer?
For a tastier version you can add a slice of stringy cheese: make a layer of the zucchini and potato mixture, then add the cheese and finish the burger with another layer of the mixture.

Can I use baking paper to bake Vegetarian patties cooked by air fryer?
No. Veggie patties should be cooked directly in the basket of the air fryer so that the air passes through the holes.

Do I have to flip the veggie patties halfway through cooking?
It depends on what kind of cooking you prefer. We chose to have a crispy crust and a soft interior, so it was not necessary to flip them halfway through cooking.

How to remove as much water as possible from zucchini?
If you want drier veggie patties, we recommend squeezing the zucchini with a clean dish towel. This way you will remove all the vegetation water.

How many veggie patties do I make with these servings?
If you follow our recipe you will be able to make 3 fairly large patties.

Cookware

air fryer
burner

Attributes

Refrigerator storage
Zero waste
PetitChef_OfficialPetitChef_Official

Questions

Photos of members who cooked this recipe

Daniele MainieriDaniele Mainieri
Every day I immerse myself in the world of cooking, looking for new recipes and flavors to share: from grandma's dish to the latest food trends. I have been working in food communication for over 10 years!

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