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Healthy Loaded Nachos


By Sip and Bite (Visit website)



















Healthy Loaded Nachos
Serves 2
4 whole grain tortillas
5 oz shredded chicken breast
1/4 cup black beans
2 tablespoons enchilada sauce
1/4 cup low-fat, shredded monterey jack cheese
2 tablespoons chunky salsa
2 tablespoons plain greek yogurt
2 tablespoons low-fat refried beans
2 slices avocado, chopped
Preheat oven to 375.
Cut tortillas into triangles, spritz with olive oil, sprinkle with sea salt, and bake for 10-15 minutes until crispy. Let cool.
Top with chicken, cheese, black beans, enchilada sauce, and salsa. Add a scoop of refried beans and greek yogurt. Top with avocado.




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