Not yet a member Already a member ? Forgotten password ?
PETITCHEF
 Add your blog-site | Add your recipes | Receive daily menu | Contact us


Liver Time


By Cooking Passion (Visit website)




Chicken Liver in Hoisin Sauce

I was experimenting last night on my cooking menu. I sauteed some chicken livers in onions and garlic and put a tablespoon of Hoisin Sauce. Simmer until the sauce thickens and garnished with leeks. It was a deliciously different taste in cooking liver or other meat based dishes when you add this sweet-spicy sauce. Great taste!


related searches :



Rate this recipe : Not good   so so   Good   Very good   Excellent !!!  




Imprimer cette page
Send this recipe to a friend
ask a question about this article
share on Facebook


Related recipes

  • Recipe Mutton liver roast /lamb liver roast
    Mutton liver roast /lamb liver roast
    Main Dish Very Easy
    30 Minute(s) 15 Minute(s)
    Ingredients :Mutton liver: 1 pound Garlic : 6 pods Curryleaves: 1 spring Red Onion : 2 nos Red Chili powder : 2 tbs Turmeric Powder: 1/2 tbs Black Pepper Po...
  • Recipe Pork liver meatballs with lemon basil
    Pork liver meatballs with lemon basil (1 vote)
    Main Dish Easy
    20 Minute(s) 25 Minute(s)
    Ingredients :1 pound of pork liver; 1 big onion (or 2 small); 1 carrot; 1/3 cup of fresh lemon basil; Salt; Pepper; 2/3 cup of mayo or less. ...
  • Recipe First time making artisan bread - from artisan bread in 5 minutes a day!
    First time making artisan bread - from artisan bread in 5 minutes a day! (1 vote)
    Starter Very Easy
    5 Minute(s) 30 Minute(s)
    Ingredients :Master Artisan Bread Recipe based on Artisan Bread in 5 minutes a day by Zoe Francois 3 1/2 cups lukewarm water 4 teaspoons yeast 4 teaspoons course ...