Salmon with avocado salsa

By mullally51 (Visit website)

(4.00/5 - 1 vote)

Recipe type: Main Dish
Number of serving: 4
Preparation time: 15 Minute(s)
Cook time: 15 Minute(s)
Difficulty: Very Easy

Ingredients:

4 salmon fillets with skin

Salt and pepper

Cumin

1 avocado, diced

2 tomatoes, seeded and diced

1 small red/purple onion, chopped

2 tbsp pickled jalapeno

Juice of 1 lime

2 tbsp fresh coriander, chopped

5 drops of sriracha sauce

Salt and pepper

Olive oil

Season the salmon fillets with salt, pepper and cumin. Set aside.

Preparation:

Mix the avocado, tomatoes, onion, jalapeno, lime, coriander, sriracha sauce and some salt and pepper in a small bowl. Refrigerate.

Put a small amount of olive oil in a non-stick pan and sear the salmon for about 4 minutes per side. Serve hot with the avocado salsa.