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Methi-Matar-Malai( Creamy Fenugreek leaves cooked with Peas)


Posted the18/02/2010 By Dipskitchen (Visit website)



Long time back I had this methi matar malai at my friend's house.Since then I always wanted to try this but never get chance.So this time when I opened my fridge and all the ingredients were there I decided to finally give it a try.In this recipe methi(fenugreek) leaves are cooked with green peas and cream. IngredientsMethi/Fenugreek Leaves 1 bunchGreen Peas 1 cupOnion 1 smallGinger 1/2


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