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MIXED FRUIT JAM


By Rasoi Ki Malkin (Visit website)



MIXED FRUIT JAM

Mixed fruit jam,is a tasty recipe liked by most of the children in between bread slices ,or rotis or dosas and puris..

Materials:

Apple 1 no
Banana 2 nos
Black grapes A hand ful
Mango jelly-sundried-3 inch piece
(Mamidi Thandra)

Sugar 1 to 2 cups
according to your choice

Condensed milk 2 tbsp
Method:

Wash the fruits except banana and mango jelly.Next wipe them dry and cut all of the four items in to pieces (even the mango jelly to be made into pieces)
Now grind all of them in to paste without adding water.
Take a micro safe bowl and grease with ghee.Then add the mixed fruit paste in to it.Then micro high it for 4 minutes.Mix once by taking it outside.
Next add sugar and condensed milk and again micro high for 9 minutes,mix in between two to three  times..By this time it will be dried to much extent.
Next mix it once and micro it for 360 degrees for 2 minutes..
Lastly micro it in low 180 degrees for 2 minutes and remove it outside.Let it turn cool then store it..
It will remain for more than 1 month in fridge..I didnot add colour and essence,but u may add if u like......Due to the addition of dry  mango jelly,the jam acquaired a yummy taste..Surely try this home made jam for your kids..




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