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Pan-fried Beaten Eggs with Preserved Radish / ????


Posted the11/11/2009 By Angie's Recipes (Visit website)



This dish (Cai Pu Jian Dan/???? in Chinese)is prepared with beaten eggs, perserved radish and spring onions, very much like "Egg Fu Yung",which is a Chinese American dish based on a Shanghai classic dish called fu yung egg slices. However, the "Cai Pu Jian Dan" does not include a gravy or sauce,...

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