Nut free salad pesto pasta with a pan fried cod loin

Name: Nut free salad pesto pasta with a pan fried cod loin
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 4
Cuisine: En
Ingredients: 400 grs fresh pasta ( use spirals); 250 grs packet of three leaves salad (mine was, spinach, rocket and water cress); 3 garlic cloves (minced); 1/2 red bell pepper; 1/2 red chilli; some olive oil; 1 juice of whole lemon; 4 fresh cod loins; salt and pepper to taste

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Starter

Very Easy

40 min

This is a lovely light and fast meal yet very filling and colourful.

Ingredients

400 grs fresh pasta ( use spirals)
250 grs packet of three leaves salad (mine was, spinach, rocket and water cress)
3 garlic cloves (minced)
1/2 red bell pepper
1/2 red chilli
some olive oil
1 juice of whole lemon
4 fresh cod loins
salt and pepper to taste