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SPICY POHA MIXTURE


By Aathidhyam (Visit website)



Easy to prepare and kids friendly delight.
SPICY POHA MIXTURE
INGREDIENTS
Photobucket
Poha/Rice flakes - 1/2 kg
Ground nuts- 5 tbsps
Cashew nuts- 5 tbsps
Roasted Bengal gram- 2 tbsps
Raisins- handful
Curry leaves- handful(tear)
Turmeric powder-1/2 tsp
Salt-as per taste
Red chilli powder-as per taste
Sugar- pinch
Oil-for deep frying
PROCEDURE-
Heat oil in a cooking vessel and then fry ground nuts, cashew nuts and roasted Bengal gram. Remove and keep it aside.Now fry Rice flakes for 1-2 secs and immediately transfer them onto a absorbent paper.Also fry curry leaves.Finally add turmeric powder, salt, red chilli powder and sugar.Off the flame and add fried rice flakes,ground nuts,cashew nuts, roasted bengal gram and raisins.Mix all the ingredients well and spread this mixture on absorbent paper and remove excess oil if any.Serve or else store it in air tight container.


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