6 lemon desserts that don't need an oven, ideal for summer!
In summer, the oven doesn't feel good. Neither turn it on nor go near it. When not a drop of air moves and even the tablecloth is hot, even the most tempting desserts can wait until September, when it starts to cool down... unless there is a cooler alternative. And there is.
Because there are sweets that do not need baking to be irresistible. It is enough to follow a good recipe, cool well and, in some cases, give them a short time on the stove or in the microwave. Just enough. What does not turn your kitchen into a greenhouse.
It may not be the star ingredient of the summer, but few flavors evoke as much freshness as lemon, something that is appreciated in the inflamed summer after-dinner. Its citric jolt is capable of refreshing even the most dense desserts: it makes them fresher, more vibrant. This selection gathers sweets in which lemon is the protagonist and the oven is dispensable.
These are our best no-bake lemon dessert recipes
This could be one of the best lemon cheesecakes or lemon desserts you’ll ever try! The contrast between the slightly salty crust, the creamy cheese filling, and the tartness of the lemon makes it irresistible. If you’re looking for a light, refreshing...
If you like your desserts light, refreshing and simple, Lemon Posset is the perfect choice. This British classic, made with just cream, sugar and lemon, stands out for its creamy texture and delicious citrus flavor . Plus, you don't need to bake...
Finish your meal on a fresh, slightly tangy note with these lemon mousses. They’re super easy to make and make for the light dessert we all love :-) Follow our detailed explanations below and make this recipe step by step ↓
Lemon is often enjoyed as a dessert. When temperatures soar and a heatwave is on the way, make it as a frozen treat! This sorbet adds the refreshing touch we crave, along with a hint of acidity. For an even more original presentation, serve it in the...
If you're a fan of lemon meringue pie, you'll love this unique twist! Presented in verrines, these individual servings are easier to make than a traditional pie and will delight your guests at dessert time. A great idea for a gourmet coffee too! Follow...
Feel like revisiting tiramisu with a tangy twist that changes everything? This lemon tiramisu is fresh , light and incredibly moreish! Instead of coffee, the ladyfingers are dipped in a lemon syrup and layered with a smooth mascarpone cream spiked...
Patricia González
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