7 versions of fresh Spring rolls you need to try this season
Friday 27 March 2026 15:30 - Mirella Mendonça
Spring is here and with it the desire to eat something light, crunchy and full of flavor. It's no wonder that fresh Spring rolls are even more popular this season: colorful, versatile and perfect for cooler days, they combine ingredients that celebrate the season in a simple and delicious way.
In this article, you'll discover 7 fresh Spring roll recipes that go far beyond the traditional. There are lighter options, creative versions and combinations that surprise in taste and texture. If you want to revamp your menu with practical and irresistible dishes, get ready: these ideas will make your mouth water and you want to run to the kitchen.
The recipes are here
Sweet version
The version nobody expected
This rice noodle salad with shrimp, inspired by the classic fresh spring roll, is the perfect choice:
Mirella MendonçaI am the editorial manager at Petitchef (Portugal and Brazil) and a huge enthusiast of travel and world cuisine, always in search of new flavors and experiences. However, as much as I love exploring the delights of different cultures, my mom's cooking will always be my favorite — with that unique flavor that only she can create.







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