Petitchef

Cheese twists, the best appetizer

Combine cheese and puff pastry to make the perfect appetizer ! An easy and quick recipe to make for a party :-)
Appetizer
4 servings
5 min
20 min
Very Easy

Ingredients

4

Materials

  • 1 brush

Preparation

  • Step 1 - Cheese twists, the best appetizer
    Preheat the oven to 350°F (180°C).
    Unroll your puff pastry and spread creamcheese all over the dough surface. Sprinkle some parmesan cheese on top (keep some cheese for later ↓).
  • Step 2 - Cheese twists, the best appetizer
    Fold the puff pastry to cover the cheese. Cut stripes with a knife.
  • Step 3 - Cheese twists, the best appetizer
    Twist the stripes and put them on a baking sheet (you can reuse the baking sheet included with the puff pastry).
  • Step 4 - Cheese twists, the best appetizer
    Brush some egg wash on top of your twists. Sprinkle with parmesan cheese on top.
  • Step 5 - Cheese twists, the best appetizer
    Bake for 20 minutes at 350°F (180°C).
  • Step 6 - Cheese twists, the best appetizer
    Melt the butter and add the garlic powder (or fresh garlic) and the chopped fresh parsley. Mix well until combined.
  • Step 7 - Cheese twists, the best appetizer
    Brush the flaky twist with the melted butter for more deliciousness !
  • Step 8 - Cheese twists, the best appetizer
    Aaaand there you are ! Your flaky twists are ready !


Photos

Cheese twists, the best appetizer, photo 1
Cheese twists, the best appetizer, photo 2
Cheese twists, the best appetizer, photo 3
Cheese twists, the best appetizer, photo 4
Cheese twists, the best appetizer, photo 5

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