Ingredients: 2 large pears, peeled 500 ml (2 cups) red wine (such as merlot) 250 ml (1 cup) water 60 ml (1/4 cup) creme de cassis (see note) 2 tablespoons caster ...
Ingredients: 3 pieces salmon fillet rubbed with 1/2 tablespoon of ground black pepper pinch of sea salt 1 tablespoon olive oil Side: 6 king oysters- wash and dra...
Ingredients: 300 g dried cannellini beans 1 large or 2 small lamb shanks 2 small onions, cut into segments 3 bay leaves 2 stalks of celery, sliced 1 large or 2 sm...
Ingredients: 500gr cocktail tomatoes 1 whole head garlic - broken into loose cloves-unpeeled 1 onion - peeled and cut into chunks a few glugs of olive oil a fe...
Ingredients: 1/2 fillet of Fera (200gr) 1 French shallot 1 big carott 1/2 cup white wine 1/4 cup white balsamic vinegar 5 sticks chives 30 g butter 1 tablespoon c...
Ingredients: 1/2 cup of bacon, cut into batons 1 red onion, halved and thinly sliced 3 apples, cored and cut into eighths 4 tbsp butter 1/4 cup balsamic vinega...
Ingredients: 1/2 cup 18 Year old traditional Balsamic Vinegar 1/2 cup Pear & Cinnamon Balsamic Vinegar 1 cup dry red wine 2 cups ketchup 2/3 cup brown sugar 4 tbs...
Ingredients: 1)Pasta with Savoy Cabbage: Salt and black pepper to taste 1/4 cup extra-virgin olive oil 4 cloves garlic, crushed 4 or more anchovy fillets (optional...
Ingredients: In the spirit of Dr. King's Day and Birthday I want to do something special! Being the cook that I am I decided to make some of his favorite foods . ...
Ingredients: 1) For the Green salad with chicken giblets : 1 kilo chicken giblets 1 onion, finely chopped 3 tablespoons olive oil 1 cup white dry wine 2 ripe fresh...
Ingredients: (A) 500 g cocktail tomatoes 1 whole head garlic - broken into loose cloves-unpeeled 1 onion - peeled and cut into chunks a few glugs of olive oil a fe...
For my Easter meal I try to keep my dishes light ad not overly heavy. However, when I come to fruit dishes I always end up at a loss as to what to do besides a fruit salad or boring fruit plate. This year I tried a new recipe using a reduction from The Co