Ingredients: 3/4 cup (1-1/2 sticks) unsalted butter, room temperature, plus more for pan and parchment 2-1/3 cups cake flour (sifted, then measured) plus more for ...
Ingredients: 4 large cooking Apples peeled, cored and cut into big chunks 1 tablespoons water 3 tablspoons sugar 225 g fresh or frozen Blackberries, or mixed berr...
Ingredients: 1 large bone-in pork shoulder (Boston Butt) 1 jar of blackberry jam (8 oz or so) 1 pound of local honey 1 cup of bourbon 1 Tablespoon of fresh ground...
Ingredients: 200 g Lindt White Chocolate (placed in a stainless steel bowl) 200 g pouring cream (minimum 35% fat) 25 g unsalted butter (room temperature) 1/4 cup ...
Ingredients: 750 g cooked beetroot, large dice 3 bay leaves 1½ onions, chopped 2 garlic cloves, chopped 1½ tablespoon red wine vinegar 900 ml chicken stock To ga...
Ingredients: Fruit: 150 g caster sugar 100ml of water 60g unsalted butter 3 cooking apples peeled, cored and cut into 1/2 inch dice 50g of blackberries, fresh or f...
Ingredients: 2 (14-ounce) packages quail, dressed with breasts deboned 1 (8-ounce) bottle Italian dressing 1/2 cup dry red wine 1 (9.5-ounce) jar seedless blackbe...
Ingredients: 3/4 cup fresh raspberries 3/4 cup fresh blackberries 2 Tablespoons port or Chambord 2 Tablespoons sugar 1 stick unsalted butter, softened 3/4 cup su...
Ingredients: Butter, room temperature: 4 eggs 3/4 cup whole milk 3/4 cup heavy cream 1 tablespoon vanilla extract 1 teaspoon lemon zest 1/2 cup sugar plus more for...
