Arugula, asparagus, and salmon with blackberry glaze

Name: Arugula, asparagus, and salmon with blackberry glaze
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4
Cuisine: En
Ingredients: 12 ounces wild-caught salmon fillet, skin and bones removed; evoo cooking spray; 2 cups asparagus tips; 2 cups blackberries, divided; 2 teaspoons honey; 4 teaspoons low-sodium soy sauce; 2 teaspoons dark sesame oil; 1/4 cup fresh orange juice; 6 cups arugula (or whatever greens you want)

Main Dish

Very Easy

30 min

Ingredients

12 ounces wild-caught salmon fillet, skin and bones removed
evoo cooking spray
2 cups asparagus tips
2 cups blackberries, divided
2 teaspoons honey
4 teaspoons low-sodium soy sauce
2 teaspoons dark sesame oil
1/4 cup fresh orange juice
6 cups arugula (or whatever greens you want)