Ingredients: 1/2 cup molasses 1/4 cup honey 1/2 cup unsalted butter 4 cups all-purpose flour 3/4 cup white sugar 1/2 cup brown sugar 2 teaspoons ground cinnamon 1...
Ingredients: For Rice: Basmati Rice-500 g Onion Big( sliced)-3 Tomatoes Big( chopped)-2 Ginger( peeled and chopped)-2" Garlic cloves-6 to 7 Green chillys-5( +/- d...
Ingredients: For the rice: Basmati rice 1.25 cups Jeera 1 teaspoon Bay leaf 1 Salt 1/2 teaspoon Cardamom 2-3 pods Clove 2 sticks Butter 1 tablespoon For the marin...
Ingredients: 1 chicken clean and cut into serving pieces rub salt and tumeric and deep fried (3/4 cooked) 7 potatoes peeled and cut into wedges and deep fried 2 ...
Ingredients: Basmati rice (or raw rice) - 1 cup Water Vegetables (carrot, beans, cauliflower, capsicum, peas) - 1/2 cup Cinnamon stick - 1 no Cloves - 3 nos Carda...
Ingredients: 100 g red lentils 500 g butternut squash , peeled and chopped into chunks 2 onions roughly chopped 400 g tin chopped tomatoes 1 teaspoon turmeric 1½ ...
Ingredients: 1/2 cup molasses 1/4 cup honey 1/2 cup unsalted butter 4 cups all-purpose flour 3/4 cup white sugar 1/2 cup brown sugar 2 teaspoons ground cinnamon 1...
Ingredients: For 'Malai'/Dumplings: 15 ounces Ricotta cheese 1/4 cup sugar 1 pinch cardamom powder For the 'Ras'/ Basundi: 1 and 1/2 cups whole milk 1 and 1/2 c...
Ingredients: For the prawns: 500 g prawns, cleaned and deveined 1/2 teaspoon red chilli powder 1/4 teaspoon turmeric powder 3/4 teaspoon salt For the Rice: 2 cups...
Ingredients: 200 g semi-whole Manitoba flour 100 g whole rice flour 2 teaspoons cream of tartar a pinch of whole sea salt 70 ml extra virgin olive oil 100 ml agav...
Ingredients: 2 cups all purpose flour ¾ cup unsalted butter 1.5 cup sugar 1 cup fresh mango puree ( thick puree) 1 teaspoon vanilla essence ½ cup chopped mango 1...
Ingredients: 100 g whole wheat (one level measure of 150 ml cup) 450 g sugar (three heaped measures cup of the above) 225 g ghee ( a cup and a quarter of the abov...
Ingredients: 2 cups Putnaala Pappu (Dalia/Roasted Chickpeas) 1 ½ cups Sugar (or more according to your sweet buds) ½ cup Ghee (Neyyi, Clarified Butter) Some Cashe...