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- Biscuit cake, or bolo de bolacha - video recipe !
Biscuit cake, or bolo de bolacha - video recipe !
Today we offer you the recipe of a typical Portuguese dessert : bolo de bolacha. Try out this really simple recipe to test a new way to eat biscuits !
Ingredients
- 75 round biscuits
- 1 cup
sugar
- 1 cup softened
butter
- 3
egg yolks (optional)
- 1 cup
coffee
- 1 tsp sugar
Materials
Electric whisk
Preparation
Step 1
In a bowl, whisk the softened butter for 5 minutes. Add the sugar and whisk for 5 more minutes. Then add the 3 yolks, and whisk 5 minutes again.
Step 2
Add the teaspoon of sugar into the coffee. Quickly dip a biscuit in it, no more than 5 secondes or your biscuit will be too damp.
Step 3
Arrange the dipped biscuits on a plate forming a flower.
Step 4
Spread a thin layer of buttercream .
Step 5
Repeat step 3 and 4 until you only have 5 biscuits left.
Step 6
Spread a thicker layer of buttercream on the top of the cake. Then, sprinkle with the crushed biscuits you had left.
Step 7
Put in the fridge for a few hours, then there you are ! Enjoy !
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