Bread wraps with jam

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Dessert
Very Easy
17 min
265 Kcal

These little sweet wraps are perfect for a snack or dessert ;-) Fill them according to your desires, of course!

Ingredients

4

Materials

  • rolling pin

Preparation

Preparation10 min
Cook time7 min
  • Bread wraps with jam - Preparation step 1Cut the crusts off the bread slices. Flatten them using a rolling pin, pressing down well.
  • Bread wraps with jam - Preparation step 2Spread some jam on a slice, then roll it up tightly.
  • Bread wraps with jam - Preparation step 3Mix the egg, milk, and sugar. Dip each rolled slice into the mixture.
  • Bread wraps with jam - Preparation step 4Brown each side in a hot pan with some butter.
  • Bread wraps with jam - Preparation step 5Sprinkle with sugar, and there you have it! Your bread wraps are ready!

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Observations

Filling: jam, spreadable chocolate, honey; you can add whatever you like to your wraps! Savory versions are even possible with cheese and ham, for example.

Nutrition

for 1 serving / for 100 g
Calories: 265Kcal
  • Carbo: 46.6g
  • Total fat: 4.1g
  • Saturated fat: 1g
  • Proteins: 7.2g
  • Fibers: 4.5g
  • Sugar: 24.5g
  • ProPoints: 7
  • SmartPoints: 11
Nutritional information for 1 serving (120g)
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