Fruits in the himalayas...& peach-rosemary jam recipe vote now PreviousNext DessertVery Easy28 min Send this recipe to a friend Print this page Ask a question to the author Post your photo of this recipe A so good recipe and a real treat for the children. Ingredients 3 4 pounds yellow peaches, peeled 1/3 cup fresh lemon juice 2 cups sugar 4 large sprigs fresh rosemary View the directions
