Lucky koi mango pudding

Name: Lucky koi mango pudding
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 6
Cuisine: En
Ingredients: 1 Mango; 1 box Mango powder (240g); 1 sachet Red Agar powder; 2 tbsp Nata De Coco; Evaporated Milk for serving (optional)

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Dessert

6 servings

Very Easy

15 min

Ingredients

1 Mango
1 box Mango powder (240g)
1 sachet Red Agar powder
2 tbsp Nata De Coco
Evaporated Milk for serving (optional)

Preparation

Preparation10 min

Cook time5 min

Cook agar agar according to manufacturer?s instructions. Dip raisins in agar & put them into mould to make the eyes. Using a teaspoon, gently add agar to different parts of mould. Let it set.
Cook mango pudding according to manufacturer?s instructions. Cut mango into cubes & add into mould together with nata coco.
Pour in half of mango mixture & let it cool. When pudding hardens, add remaining mango, nata & mango mixture. Let it cool & refrigerate for at least an hour.
Carefully turn over mould onto serving plate just before serving & watch your guests? expressions!

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