Mango shrikhand or mango pudding

Name: Mango shrikhand or mango pudding
Prep time: 15 min
Total time: 15 min
Yield: 4
Cuisine: en
Ingredients: 2 cup Mango pulp; 3 cup plain thick yogurt; cheese; sugar; walnut; almond; saffron

Dessert

4 servings

15 min

Very Easy

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Slight sweet tangy taste of mango really brings water in mouth. And this dessert is very succulent.

Ingredients

Number of serving: 4

2 cup Mango pulp

3 cup plain thick yogurt

cheese

sugar

walnut

almond

saffron

Preparation

In a bowl, mix mango pulp and plain yogurt. Add sugar according to the taste. Mix it thoroughly.
To increase the consistency, add some cheese and mix it. Add cut walnut and almond.
You can garnish it with saffron at the end. Before serving, keep it in freezer for 2-3 hour.

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