Petitchef

Mango Pomelo Sago Dessert II

Dessert
4 servings
25 min
15 min
Very Easy

Ingredients

4

Preparation

  • Prepare sago: soak rinsed sago in a pot for 30 minutes. Add it into a big pot of boiling water.
  • You need a big pot cos the sago will expand thrice the volume when done.
  • Leave it to boil until the sago turn translucent, off the fire.
  • Run the cooked sago under running water. Drained and set aside.
  • Dissolve the sugar in evaporated milk and mango juice.
  • Add (1) + (2) with mango puree, mango cubes, pomelo and sago into a big pot.
  • Chill well before serving.


Questions:






Rate this recipe:
Generate another secure code  = 

You may like

Recipe Mango shrikhand or mango pudding
Mango shrikhand or mango pudding
4 servings
15 min
Very Easy
Recipe Mango & tapioca pearls dessert
Mango & tapioca pearls dessert
3 servings
25 min
Very Easy
4 / 5
Recipe Mango pamelo sago dessert
Mango pamelo sago dessert
8 servings
55 min
Very Easy
4.8 / 5
Recipe Mango mousse - video recipe !
Mango mousse - video recipe !
4 servings
20 min
Very Easy
4.4 / 5
Recipe Mango lassi, quick and easy
Mango lassi, quick and easy
1 servings
5 min
Very Easy
Recipe Mango ice cream
Mango ice cream
6 servings
14 h 30 m
Very Easy

Recipes

Related articles

Make these desserts with 3 ingredients only! Make these desserts with 3 ingredients only! Easy and tasty butter free desserts! Easy and tasty butter free desserts!

Menu planner
Petitchef will make it possible to plan your menu daily, weekly, in advance for the holidays.

You can also print the weekly menu here.

Daily Menu

Daily menu
To receive the Petitchef tasty newsletter, please enter your email