-
Home
-
Recipes
-
Meringue lollipops - video recipe !
Meringue lollipops - Video recipe !
These cute lollipops are the perfect treat for any meringue lover ! Just go for it !
Ingredients
6
Estimated cost: 0.47Euros€ (0.08€/serving)
Materials
- wooden sticks
- Piping bag
- brush
Preparation
-
Whisk the egg whites at medium speed with half the sugar. When they start to form peaks, add the other half of the sugar.
-
Whisk until it is very stiff and forms peaks.
-
Put the piping bag into a deep container, like a glass, and using the brush, draw 4 lines in it with the food colouring.
-
Fill the piping bag with the meringue, and form circles on a baking tray. Put a wooden stick in each one, like a lollipop.
-
Bake one hour at 230°F (110°C). Ther eyou are, your meringue lollipops are ready !
You tried this recipe ?
Mention @petitchef_en and tag #petitchef
Nutritional informations:
for 1 serving / for 100 g
Nutrition:
Nutritional information for 1 serving (37g)
Calories: 104Kcal
-
Carbo: 20g
-
Total fat: 1.7g
-
Saturated fat: 0.5g
-
Proteins: 2.1g
-
Fibers: 0g
-
Sugar: 19.9g
-
ProPoints: 3
-
SmartPoints:
5
Photos
Questions:
You may like
Recipes