Meringue lollipops - video recipe !

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Dessert

6 servings

Very Easy

1 h 15 m

104 Kcal

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These cute lollipops are the perfect treat for any meringue lover ! Just go for it !

Ingredients

• 2 egg whites
• 1/2 cup sugar
• food colouring

Materials

• wooden sticks
• Piping bag
• brush

Preparation

• Whisk the egg whites at medium speed with half the sugar. When they start to form peaks, add the other half of the sugar.
• Whisk until it is very stiff and forms peaks.
• Put the piping bag into a deep container, like a glass, and using the brush, draw 4 lines in it with the food colouring.
• Fill the piping bag with the meringue, and form circles on a baking tray. Put a wooden stick in each one, like a lollipop.
• Bake one hour at 230°F (110°C). Ther eyou are, your meringue lollipops are ready !

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