Pumpkin pie... my mom's ancient secret recipe...

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Pumpkin Pie... My mom's ancient secret recipe...
Dessert
4 servings
Very Easy
1 hour

Ingredients

4

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Preparation

Preparation15 min
Cook time45 min
  • Combine all ingredients until well combined and mix well.
  • Pour into homemade pie crust preferably and cook at 450 degrees for 10 minutes and then 300 degrees for 45 minutes.
  • Remove from oven when pie is solid and not "jiggly" and slightly cracked on top.
  • Serve with homemade whipped cream.
  • Homemade Whipped Cream:
    Beat whipping cream with hand mixer until you create "peaks" with the cream. Once this is accomplished add sugar and vanilla at the end and beat to incorporate. Enjoy!


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