Petitchef

Salmiakki Muffins Salmiakkimuffinsit

Dessert
15 servings
15 min
15 hours
Very Easy

Ingredients

15

Preparation

  • Mix the dry ingredients together. Grind the lemon peel. Add the rest into the paste as well. Stir carefully, just enough to get everything even.
  • Spoon the paste into paper cups or muffin tins, leaving some extra space for them to rise in the oven.
  • Bake about 15 minutes in 200°C. If you're going to decorate them with a frosting let them cool down first.

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