Weekend treat: chickpea brownies

Name: Weekend treat: chickpea brownies
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 7
Cuisine: En
Ingredients: 3 eggs; 1 tin chickpeas; 4 tablespoons cocoa; 4 tablespoons sugar; 1 tablespoon olive oil; 1 teaspoon vanilla essence; 1/2 teaspoon bicarb + 1/2 tsp creme of tartar

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Weekend Treat: Chickpea Brownies - photo 2

Dessert

7 servings

Very Easy

30 min

Ingredients

3 eggs
1 tin chickpeas
4 tablespoons cocoa
4 tablespoons sugar
1 tablespoon olive oil
1 teaspoon vanilla essence
1/2 teaspoon bicarb + 1/2 tsp creme of tartar

Preparation

Preparation10 min

Cook time20 min

Zhoesh all ingredients in a blender/small food processor.
Bake at 175 degrees Celsius for 20 minutes in a buttered square baking dish.
Icing:
Melt two tablespoons each of butter + milk + sugar on low heat till sugar is dissolved.
Then stir in two tablespoons of cocoa powder. Pour icing over brownies and sprinkle with sesame seeds.