Refreshing spicy chickpea salad PreviousNext StarterVery Easy10 min Send this recipe to a friend Print this page Ask a question to the author Post your photo of this recipe Ingredients 2 2 cups Cooked Chickpeas 4 Tomatoes (diced) 1 Small, Tender Cucumber (sliced into tiny pieces) 1 Green Bell Pepper (sliced into small pieces) 3-4 Carrots (grated) 1 Medium Onion (chopped finely) 2 Spicy Green Chillies 1 Garlic Clove Salt (Black Salt tastes yummiest but some people might not like the smell) Turmeric (small pinch) Red chilli powder Asafoetida Juice of 1 large Lime/Lemon View the directions