Fried banana

Ingredients: * 25 grams Butter * 100 grams Large Ripe Bananas, Peeled * 75 grams Sugar * 2 Tablespoons Water * ½ teaspoons Vanilla * 50 grams Shredded Toasted...

Ingredients: Bananas - 3 nos Rice flour - 5 tablespoons Tapioca starch - 2 1/2 tablespoons (or use corn strach) Shredded coconut - 1/2 cup Sugar - 3...

Ingredients: 1 pound bananas, about 6 or 8. 3/4 cup rice flour 1/4 cup tapioca flour 1/2 tsp baking soda 2 table spoons sugar 1 tea spoon salt 1/2 cup shredded...

Ingredients: bananas 2 cups vegetable oil 1/3 cup brown sugar 8 pieces of bamboo

Ingredients: Ingredients: Karimeen/Pearlspot- 2-3 Black pepper powder-2 tsp Red chilli powder- 1/2 tsp Turmeric powder- a pinch Garlic paste- 1 Tbsp Ginger...

Ingredients: Vazha chundu (Banana Flower)-1 small Van payar (Red Gram)-1/2 cup -Freshly grated coconut-1/2 cup Chumannulli (Shallots)-6-8 Dry red chillies-2-3...

Ingredients: Raw Banana ? 3 sliced into thin slabs Green Peppers ? 3 (slightly slit in the centre and dipped in salt water for an hour) Gram flour (besan) ? 1 ?...

Ingredients: 1 ripe banana 1 1/2 cups Smuckers Creamy All Natural Peanut Butter 3 plain graham crackers, crumbled 1 piece whole wheat bread 1 cup + panko bread...

Ingredients: 1)Aloo Parwal Ki Subzi: 200 g parwal, sliced 200 g potatoes, peeled and sliced 25 g peanuts, roasted and coarsely pounded 1/2 teaspoon turmeric...

Ingredients: 4 to 5 Small ripe bananas(rasakadali or poovan pazham) 1 cup Maida 5 teaspoons Sugar 1 teaspoons Cardamom powder ½ teaspoons Baking powder ¼...

Kola Urundai is very famous across South India and each and every province have their own version of making these balls usually made using either minced chicken or mutton. And Vazhakkai Kola Urundai is the vegetarian or vegan version of the same meat ball