Aloo parwal ki subzi & batter fried banana chips

Ingredients

1)Aloo Parwal Ki Subzi:

• 200 g parwal, sliced
• 200 g potatoes, peeled and sliced
• 25 g peanuts, roasted and coarsely pounded
• 1/2 teaspoon turmeric powder
• 1 teaspoon chilli powder
• 1 1/2 teaspoon coriander powder
• 1 teaspoon dry mango powder / amchur powder
• 1 teaspoon garam masala powder
• 2 tablespoon gram flour ( besan )
• 25 g coriander leaves, chopped
• 2 tablespoon cooking oil
• Salt to taste
• 25 ml water

2)Batter Fried Banana Chips:

• 4 raw bananas
• 75 g flour
• 200 ml cooking oil
• A pinch salt