Indian banana recipes
9 recipes
Vazhaithandu thogayal/banana tree trunk south indian chutney
Main Dish Very Easy 15 min 35 min
Ingredients: Medium sized Banana Stumps/Trunk - 2 nos. Shallots - 250 g Red Chillies - 7-8 nos Salt to taste Seasoning Mustard seeds - 2 teaspoons Asafoetida -...
Raw banana-plaintain pakoras-bhajiya recipe
Other Very Easy 15 min 20 min
Ingredients: 5-6 raw bananas 1 and half cup chickpea flour - besan 2 tablespoons rice flour (optional) 1/2 or 1 teaspoon red chilli powder 1/2 teaspoon...
Vareka uperi( raw banana and black eyed peas curry)
Other Very Easy 30 min 20 min
Ingredients: Lobia - 1 cup - 1 Onion medium finely chopped - 1 Turmeric - 1/4 tsp Salt to taste Mustard seeds 1 tsp Urad dal - 1/2 tsp Dry red chilly - 3 Curry...
Raw banana bhajji(balekai bajji/valekai bajji)
Other Very Easy 25 min 20 min
Ingredients: Raw banana - 2 nos Gram flour - 1 cup chilly powder - 1 tbsp ginger- garlic paste - 1/4 tsp salt for taste sparkling water for making batter oil...
Raw banana fry ( balle kai/ valle kai varuval)
Appetizer Very Easy 10 min 10 min
Ingredients: Raw banana - 2 nos chilly powder - 1 teaspoon pepper powder - 1 teaspoon asafoetida(hing) - 1/4 teaspoon oil for stir frying Salt for taste.
Raw banana pepper fry & drumstick kootu.....a platter from rak's kitchen
Main Dish Very Easy 33 min 40 min
Ingredients: 1)Drumstick kootu: 2 Drumsticks 1/4 cup Moong dal 1 teaspoon sambar powder 1/4 teaspoon haldi/turmeric powder 1 Tomato,chopped 2 generous pinches...
Aloo parwal ki subzi & batter fried banana chips
Main Dish Very Easy 30 min 25 min
Ingredients: 1)Aloo Parwal Ki Subzi: 200 g parwal, sliced 200 g potatoes, peeled and sliced 25 g peanuts, roasted and coarsely pounded 1/2 teaspoon turmeric...
Aratikya ava pettina kura...raw plantains cooked in mustard paste
Main Dish Very Easy 20 min 15 min
Ingredients: 2 plantains(raw banana) a pinch of turmeric salt To grind : 2 teaspoons mustard seeds 1 tablespoon raw rice 1/4 cup fresh grated coconut 5-6 green...
Vazhakkai Podimas Recipe – Raw Banana Stir Fry | Sidedish For Rice
I love vazhakkai (Raw banana / Plantain) very much. Mostly it is cooked in every household on the Amavasya (New Moon) day, as a part of the lunch to give thidhi (offering) to the family members who passed away. The recipes prepared on that day are not sup
