Lactose free banana bread with coconut

Ingredients

• 1 ripe banana
• 50 gr brown sugar
• 1 egg
• 50 gr olive oil
• 50 ml coconut milk
• 2 tbsp grated coconut
• 100 gr flour
• 1 tbsp baking powder
• 1 tbsp chia seeds

Materials

• Mold : 11 cm diameter

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Preparation

• Mix banana + brown sugar + egg + olive oil + coconut milk + grated coconut + flour + baking powder + chia seeds.
• Pour the batter in a greased mold and sprinkle some grated coconut on top.
• Bake 25 min at 350°F (180°C).
• There you are !