Orange banana bread

Name: Orange banana bread
Prep time: 15 min
Cook time: 55 min
Total time: 1 h 10 min
Yield: 7 servings
Cuisine: en
Ingredients: Bananas, mashed : 3 No.; All purpose flour : 2 Cups; Baking Soda: 3/4 teaspoons; Butter : 1/4 Cup; Castor Sugar : 1/2 Cup; Light brown sugar : 1/2 Cup; Eggs : 2; Orange rind, grated : 1 tablespoon; Orange Juice : 3 tablespoons; Salt : 1/2 teaspoon

Main Dish

7 servings

15 min

55 min

Very Easy

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Ingredients

Number of serving: 7

Bananas, mashed : 3 No.

All purpose flour : 2 Cups

Baking Soda: 3/4 teaspoons

Butter : 1/4 Cup

Castor Sugar : 1/2 Cup

Light brown sugar : 1/2 Cup

Eggs : 2

Orange rind, grated : 1 tablespoon

Orange Juice : 3 tablespoons

Salt : 1/2 teaspoon

Preparation

Sift together flour, baking soda and salt in a bowl. Keep aside.
Cream together the butter and the sugar (both white and brown) until well blended.
Add in the eggs, one at a time, and continue to whisk.
Add in the mashed bananas, orange rind and juice. Blend well.
Add in the flour mixture. Mix until just moist. Spoon the batter into a greased loaf pan.
Bake at 180 degrees celsius (350 Fahrenheit) for 50 minutes or until done.
Cool on a wire rack.