Fried - page 17
430 recipes
Stir-Fried Thin rice noodles with shrimp and Water mimosa (Sen Mee Pad Koong kap Pak Ka-Chad)
This Stir-Fried Thin rice noodles with shrimp and Water mimosa are easy and simple recipe or you can call in Thai ?Sen Mee Pad Koong kap Pak Ka-Chad?. I made some different thing by adding Water mimosa. This Stir-Fried Thin Rice Noodles recipe are v
Stir Fried Black Night Shade Leaves (Manathakkali Keerai Varai)
Both leaves and berries are mainly used in South Indian cooking to make stir fry dish (varai) and gravy curries (vathal kulambu). Leaves are effective in the treatment of digestive disorders, mouth and stomach ulcers. The fruits or the berries of the plan
Bombil Fry / Deep Fried Bombay Duck (Fish) ~ When The Hubby Cooks!
Despite its name, the Bombay Duck is not a duck! It is a variety of fish that is found in the Arabian sea especially on the coast of Mumbai and Kutch (in Gujarat). Bombay duck is pretty popular in Mumbai (it has to be!) and is eaten both fresh and in its
Pan Fried Sticky Rice Cake/Nian Gao
After the Chinese New Year, one of the festive goodies to enjoy is Fried Nian Gao. It is a round sticky brown cake made from glutinous rice and sugar. You can find them on display weeks before the Chinese New Year. It is auspicious to eat this cake during
Vettu Cake | Fried Tea Cake
When I was young, I used to enjoy these yummy small cakes from the bakeries in Kerala. I have not seen it in any other place other than in Kerala. If you have seen it in any other place, please do tell me :) By the time I am posting this recipe, I h
Hing er Kochuri ar Dokaner Chola’r Daal (Asafoeida flavoured stuffed Indian fried bread and Bengal gram curry with potatoes)
crav·ing Noun A powerful desire for something. Synonyms longing - desire - lust - thirst - hunger - eagerness Craving is a simple word but can drive you to nuts if it decides to settle in. Like my 4 and half year old it could be really
Japanese Vegetable Stir-Fried Noodles | Yasai Yaki Soba
This month International Food Challenge is exploring the Hokkaido region from Japanese cuisine. Hokkaido is called “kingdom of food” and there are a lot of unique dishes from this region. Hokkaido is well known for its rich variety of fresh seafood and da
Stir-Fried Cauliflower with shrimp (Dok Ka-Lam Pad Koong)
If you like Thai food, you're going to fall in love with this simple Thai side dishes stir fry recipe! This Thai Stir-Fried cauliflower and shrimp with Oyster Sauce one of Thai local style side dishes recipe, easy to make. Fresh, healthy, crisp and
Fried Sweet Plantains & Tostones
Black is beautiful for the sweetest Fried Plantains. Green is the color for the nutty, potato-like Tostones . When shopping for plantains keep this in mind. In this week's continuation of all things Cubano , I'll show you how to prepare both F
Indofoods Rendang, Nasi Goreng Fried Rice and Sambal Goreng spice paste mix
Indofoods Rendang spice paste mix Ingredients and Preparations : Beef Rendang ? Prepare 500 g cubed beef, which has been boiled/high-pressure cooked. ? Sauté 1 sachet of INDOFOOD beef in Chili Coconut Instant Seasoning Mix with 2 table
Fried Peppers, Onions, and Potatoes Calabrese Style and Baked Eggplant Rolotini
(photo: red and yellow peppers fried along side red onion and potatoes, including plenty of hot peppers) The region of Calabria , and the birthplace of my parents, is widely known for its variety of peppers, including the hot and sweet variety such as
Fried Chicken Livers, Nugget-Bites & Cottage Style Fries
For some time now (a few years) my husband has been pestering me. Poking, prodding, and whining that he wants to get a deep fryer again. At one point I had an essence of Paula Deen in me and I was deep frying everything, and I mean EVERYTHING. I just had
Fried Black Pomfret (Bawal Hitam) In Soy Sauce
This crispy fried fish with a fragrant soy sauce gravy goes as a side dish with white rice. Although black pomfret will be the ideal fish for this recipe, other types of fish or just fish fillets will also do. Best to serve immediately as the longer
Delicious Belacan Fried Rice at Sungai Pinang Food Court
Sungai Pinang Food Court has become our favorite food court since our last visit, it has lot of hawker stall and easy to get parking space. The famous fried rice king is now available at food court also, what make their fried rice so delicious is the ri
Spinach Capsicum Masala Fried Rice
This is a combination of Indian spices/masala with chinese sauces.This is really a amazing combination...i use to make this type of fried rices often with any available vegetables..this time i have more capsicum n a bunch of spinach in my fridge,so tried
Stir Fried Swamp Cabbage with Crispy Pork (Pad Pak Boong Mou Krob)
If you like Thai food, you're going to fall in love with this simple but fantastic Thai stir fry recipe! This Stir-Fried Swamp Cabbage with Crispy Pork or ?Pad Pak Boong with Mou Krob? one of interesting Thai street food recipe, easy to make with ty
Kappalangaum (Omakkaum) Payarum Thoran (Stir Fried Raw Papaya & Red Gram with Coconut)
Part-3 of my Papaya/ Kappalanga/Omakka Series.... Kappalangaum (Omakkaum) Payarum Thoran (Stir Fried Raw Papaya Red Gram with Coconut) Ingredients: Kappalanga/Omakka (RawPapaya) -1/2 medium, chopped fine Vanpayar (Red Gram)-1/2 cup Fre
Fried Prawns With Oats And Pandan (Screwpine) Leaves
Prawn curries as well as prawn sambal are quite common for us at home, therefore this time I cooked prawns in some sort of Chinese style. Adding pandan leaves gives a unique fragrance. Nothing very complicated or difficult to prepare as I try my be
Gobi 65/Cauliflower 65/Deep fried Cauliflowers
This is almost everyone's favorite,easy simple and make it in few minutes.But each one has their unique recipe.Mine is as follows: Ingredients Cauliflower 1 Medium size Corn flour 5 tbsp All purpose flour/Maida 3 tbsp Rice flour 1+1/2 t
Vegetable Fried Rice( Indo-Chinese style).
Ingredients Basmati Rice (cooked)-2cups Carrot (finely chopped)-1/4cup Beans (finely chopped)-1/4cup Garlic cloves (chopped)-2 Soy sauce-1/2tsp Maggi seasoning/ Vegetable Bouillon Cube-1( Optional) Pepper and Salt to taste
Indochine Kitchen?s Crispy Fried Pork Belly
The Indochine Kitchen blog is my very favorite blog at the moment. Jun is a great cook and her photography is awe inspiring. I ve got to take better pictures! I wonder what kind of camera she uses This was a wonderful dish. I don t think I got
Yangnyeom Tongdak - Korean Fried Chicken
I knew I had to make Yangnyeom Tongdak after I saw the recipe in M aangchi's website . I was a bit skeptical in the beginning when I saw that she used potato flour and sweet glutinous flour to coat the chicken, because I thought it would make the chic
Fried Turmeric Tofu/Tauhu Goreng Kunyit.
Tofu/Tauhu is one of my favorite.Its terrifically packed with protein as well as heart-healthy unsaturated oil and also an excellent meat substitutes.This is one of Malaysian-inspired Tofu/Tauhu dish which loaded with fresh turmeric.
Seah's Spices - Salt-Roasted Chicken with Fried Rice Stuffing
6 Feb 2011 Received a gift pack from Seah's Spices just before CNY in appreciation to me for featuring one of Seah's products on my blog recently. Thank you Yunling from Seah's Spices. Received a total of 21 types of Seah's Spice premi
