Ingredients: 1 cup milk, warmed to between 110 and 115 degrees 2 packets yeast 2 cups all purpose flour 1/2 cup warm mashed potatoes 1/2 teaspoon salt 1/4 cup...
Ingredients: 10 Shrimp 10 slice squid 2 medium tomatoes, cut into well pieces 1 medium onion, sliced 1 medium cucumber, sliced 1 bell pepper, cut into well...
Ingredients: 2 Cod Fish Steaks 2 slices Lemon ½ Red Sweet Peppers ½ Orange Sweet Peppers ½ Tomato ¼ Japanese Cucumber 1 tbsp Teriyaki Sauce 2 tsp Mizkan...
Ingredients: 1 medium-sized or large Pomfret ½ tsp of Salt 1 Egg-white 1 tsp Corn Flour Pinch of Pepper Thai chilli sauce for serving Oil for deep-frying
Ingredients: For Crispy Fish: Fish fillets 4 pieces Black pepper to taste Salt to taste Mustard sauce 1 tea spoon Lemon juice 1 table spoon Ginger garlic paste...
Ingredients: 4 to 5 Small ripe bananas(rasakadali or poovan pazham) 1 cup Maida 5 teaspoons Sugar 1 teaspoons Cardamom powder ½ teaspoons Baking powder ¼...
Ingredients: 200 g Glass Noodles 25 g Galangal 10 g Kaffir Leaves 25 g Lemon Grass 100 g Pork Fat (Finely Chopped) 350 g Pork Mince 10 Garlic Cloves 4...
Ingredients: 300 g of Thin rice noodles 100 g of Chopped coarse pork or shrimp 1 cup of Mince omelet 1 piece of Split hard tofu 2 cup of Coconut milk 1-2 Tbsp...
Ingredients: For Idli: Par boiled rice 3 cups Urad dhall 1 cup Salt 2 teaspoons Idli Pan Dor Potato Gravy: small potatoes - 500 gm onion - 2 tomato - 2 green...
Ingredients: 2 cups finely grated Celery (just put the celery pieces in a blender) 1 cup Rice Flour 1 small Onion, finely chopped 5 or 6 green Chilies, finely...