Baked lemon-honey chicken (gluten-free)

Name: Baked lemon-honey chicken (gluten-free)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 2 servings
Cuisine: en
Ingredients: 1 libra. chicken breasts, about 2 chicken breasts; 1/4 cup extra virgin olive oil; 1 heaping teaspoon lemon zest; juice of 1 medium size lemon; 2-3 tablespoons honey; 1/8 teaspoon salt, sprinkled on each side of hicken; 1/8 teaspoon black pepper, sprinkled on one side of chicken; 1 teaspoon grill seasoning, sprinkled on each side of chicken

Main Dish

2 servings

15 min

30 min

Very Easy

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Ingredients

Number of serving: 2

1 libra. chicken breasts, about 2 chicken breasts

1/4 cup extra virgin olive oil

1 heaping teaspoon lemon zest

juice of 1 medium size lemon

2-3 tablespoons honey

1/8 teaspoon salt, sprinkled on each side of hicken

1/8 teaspoon black pepper, sprinkled on one side of chicken

1 teaspoon grill seasoning, sprinkled on each side of chicken

Preparation

Preheat oven to 375 degrees F. Sprinkle salt and grill seasoning on each side of the chicken breasts.
Sprinkle black pepper on the top side of the chicken breast.
In a separate cup or bowl, whisk together olive oil, lemon zest, lemon juice and honey.
Pour over chicken breasts and bake for about 30 minutes, depending on the strength of your oven.