Petitchef

Black Chicken and Silver Carp Soup

Main Dish
3 servings
15 min
10 min
Very Easy

Ingredients

3

Preparation

  • Put ingredients into a large muslin bag, securing the ends. Fill an 8-quart pot with water halfway and put in bag and bring water to boil.
  • Remove scum on the surface and simmer for about 2-3 hours. Season soup to taste.


Questions:






Rate this recipe:
Generate another secure code  = 

You may like

Recipe Butternut and red lentil soup
Butternut and red lentil soup
5 servings
45 min
Very Easy
Recipe Zucchini velvet soup - video recipe !
Zucchini velvet soup - video recipe !
2 servings
30 min
Very Easy
4 / 5
Recipe Harira, the ramadan soup
Harira, the ramadan soup
8 servings
1 h 40 m
Very Easy
1 / 5

Recipes

Menu planner
Petitchef will make it possible to plan your menu daily, weekly, in advance for the holidays.

You can also print the weekly menu here.

Daily Menu

Daily menu
To receive the Petitchef tasty newsletter, please enter your email