Burger steak with gravy sauce

Ingredients

• 1/2 kg ( 500 grams) ground beef
• 3/4 cup breadcrumbs soaked in
• 1/3 cup fresh milk
• 2 large eggs beaten
• 1/2 cup chopped white onion
• 2 tbsp grated ginger
• 1/4 cup Parmesan cheese grated
• 1/2 tsp salt
• 2 tsp rice wine
• 1 tsp sugar
• 1 tsp mustard
• 1/2 tsp paprika
• 1 tsp black pepper ground
• 1/2 tsp celery powder
• 1/4 all spice salt

For the gravy sauce:

• 2 1/2 cups water
• 1/3 cup flour
• 1 beef cube or 1 tbsp beef powder
• 2 tsp Knorr seasoning
• 1 tsp soy sauce
• 1/2 tsp ground black pepper
• 3 tbsp oil that you used from frying beef patties