Cheese and bacon stuffed butternut

Preparation

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  Take the seeds out of the butternut. Then, using a tablespoon, dig a path on its lenghth.
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  Cook the chopped onion in some butter, until they get transparent. Put the bacon into the path in the butternut, and the cooked onions.
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  Cut pieces of cheese and put them on the onions.
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  Bake 45 minutes at 375°F
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  There you are, your cheese and bacon stuffed butternut is ready!