Cincalok fried eggs

Cincalok Fried Eggs
Main Dish
Very Easy
20 min

Fermented Dry Shrimp paste. The smell is nice and shrimpy and salty after it is cooked but smells really awful before you cook it.

Ingredients

2

Preparation

Preparation10 min
Cook time10 min
  • Beat up eggs, mix with spring onions
    Add 2 dash pepper, add sugar
  • Add garlic & cincalok on pan, fry for 10 seconds
    Pour in the Eggs (with mixture of spring onions)
  • Fry for another 5-10 mins
  • View more details at http://howscookingrecipe.blogspot.com

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KKaylim

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