Fried eggs with mushrooms and yellow chives

Ingredients

• 6 Large Eggs
• 100 g (1 Packet) White Beech Mushroom
• 20 g Yellow Chives, cut into 1 inch length
• 2 Scallions, sliced
• 1 Red Chili, sliced
• Sea Salt
• Freshly Ground Black Pepper
• 3 tablespoons Peanut Oil