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Cod fish soup recipe
Cod Fish Soup Recipe
Preparation
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Firstly, pan-fry the fish fillets with the ginger till almost cooked.
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Meanwhile, boil the chicken broth in a separate pot, once it boils, add the onion, corn, mushrooms and the fish fillets into the pot.
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Bring to a boil again, turn the heat to low, and add the sake. Boil for about 45 minutes to 1 hour, add salt to taste.
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Finally, add the fish sauce before serving.
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