Curry chicken (kari ayam) vote now PreviousNext Main DishVery Easy55 min Send this recipe to a friend Print this page Ask a question to the author Post your photo of this recipe Ingredients 5 1.5 kg of chicken, cut into bite sized pieces 3 4 potatoes, cut into medium size cubes 3 4 tablespoons of oil 2 cups of santan (thick coconut milk or you may substitute with full cream milk) 1 litre of water Spices (A) ground : 5 shallots 5 onions 4 candlenuts (you may substitute this with macadamia nuts) 3 tablespoons chilli paste (you may omit with 5 tablespoons of meat curry powder this if you can't get chilli paste) 2½ tablespoons meat curry powder Spices (B): 4cm piece cinnamon stick 3 star anise 8 cloves 1 stalk of curry leaves 12-15 cardamom pods for the spices you don?t have to get exactly the amount stated here, it?s merely an estimation salt and sugar to season Chilli Paste : 200 g dried chillies, soaked in hot water for an hour 100 g red chillies seeded View the directions