Curry leaves grilled salmon

Curry Leaves Grilled Salmon
Main Dish
4 servings
4 h 15 m
307 Kcal

The grilled salmon pieces had a crispy brownish outer layer with flaky soft flesh inside.


Estimated cost: 11.68 (2.92€/serving)

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Preparation4 hours
Cook time15 min
  • Mix all ingredients except oil into salmon.
    Place in the fridge and let it marinate for at least 4 hours or so.
    Once marinated, heat grill and drizzle oil inside.
    Place salmon pieces on top.
    Grill both sides of the fish until brown and crispy.
    Serve with some salad leaves and lemon wedges.
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for 1 serving / for 100 g
Nutritional information for 1 serving (143g)
Calories: 307Kcal
  • Carbo: 1.5g
  • Total fat: 21.4g
  • Saturated fat: 3.8g
  • Proteins: 26.9g
  • Fibers: 1.1g
  • Sugar: 0.5g
  • ProPoints: 8
  • SmartPoints: 8


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