Egg banjo with onion pickle

Name: Egg banjo with onion pickle
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 1
Cuisine: en
Ingredients: 2 eggs; 1 burger bun; Sauces (chilli sauce, tomato sauce and yellow mustard); 1 red onion (slice into rings, soak with a bit of vinegar and sugar); Cucumber (slices); 2 slices of cheese; 1 tbsp salted butter

Main Dish

1 servings

10 min

20 min

Very Easy

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Fried egg, onion pickle, cheese and cucumber in buttered grilled bun, topped with sauces.

Ingredients

Number of serving: 1

Preparation

Cut bun into two.
Rub butter on both pieces.
Pan fry or grill for a nice buttery crispy layer on top.
In the same portable grill, fry egg for a texture you like (either runny, sunny side or fully cooked)
Do the same to the other egg.
Place each egg on top of the grilled bun slices and layer with cheese.
Fill/pack up with onion pickle and cucumber slices.
Dress/dollop with sauces.

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