Fried bee hoon Main DishVery Easy35 min Send this recipe to a friend Print this page Ask a question to the author Post your photo of this recipe Ingredients 3 250 g bee hoon (rice vermicelli) 1 big onion chopped 2 tomatoes chopped 3 cloves garlic minced 1 cup bean sprout, tail removed Small cabbage shredded 1 carrot cut into matchsticks 1 cup button mushroom cut into 2 2 tablespoons chili paste 2 tablespoons tomato sauce 2 tablespoons chili sauce 3/4 cup hot water 2 tablespoons oil salt and sugar to taste red and green chili for garnish View the directions