Petitchef

Grilled chicken wings

Main Dish
3 servings
15 min
40 min
Very Easy

Ingredients

Number of serving: 3
5 pieces of chicken wings - cut into two, at the thick part.

1 1/2 tbsp honey

1 tbsp grounded/blended ginger

1/2 tbsp grounded/blended garlic

1/2 tbsp chilly flakes (or as per taste)

1 tbsp olive oil

salt to taste

Preparation

  • Marinate the chicken wings with all the ingredients for as long as you can.
    For me, it was about 4 hours.
    Pre-heat the oven at 200c for 10 mins.
    Pour oil on to a baking tray and rub all over.
    Place the chicken wings inside.
    Bake/grill for about 40 mins or until the color turns really dark.
    Remove and serve when needed.





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