Petitchef

Grilled korean chicken

Main Dish
4 servings
10 min
15 min
Very Easy

Ingredients

Number of serving: 4
2 tablespoons Soy sauce

1 1/2 tablespoons Honey

1 tablespoon Tomato paste

4 Bone-in, skinless chicken thighs (about 5 ounces each)

1 teaspoon Sesame seeds, toasted

Preparation

  • Stir soy sauce, honey and tomato paste in a med bowl.
  • Add chicken and marinade all day.
  • When ready to cook heat grill or broiler to high and cook chicken till browned, about 5 minutes on the grill or 10 minutes under the broiler.
  • Flip and brown until cooked through, about 2 minutes on the grill or 4 minutes under broiler.
  • Sprinkle with sesame seeds.
  • Serve on top of Grilled Spinach.





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