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Grilled korean chicken
Grilled Korean Chicken
Preparation
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Stir soy sauce, honey and tomato paste in a med bowl.
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Add chicken and marinade all day.
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When ready to cook heat grill or broiler to high and cook chicken till browned, about 5 minutes on the grill or 10 minutes under the broiler.
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Flip and brown until cooked through, about 2 minutes on the grill or 4 minutes under broiler.
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Sprinkle with sesame seeds.
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Serve on top of Grilled Spinach.
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