Isaw (grilled chicken intestines)

2 servings
15 min
20 min
Very Easy


Number of serving: 2
1 lb chicken's large intestine

1/2 cup vinegar

2 tbsp whole pepper corn

2 tbsp salt

4 to 6 pieces dried bay leaves

4 cups water


cooking oil


  • Clean the intestines then set aside.
  • Pour the water in a cooking pot and bring to a boil.
  • Put-in the salt, whole pepper corn, and dried bay leaves.
  • Add the large intestines then simmer for a few minutes.
  • Add vinegar then simmer until the intestines are tender.
  • Set aside until the temperature goes down.
  • Skewer the intestine. Grill the intestine while basting with the mixture of cooking oil, banana catsup, and soy sauce.
  • Serve with vinegar and chili dip.




(0) (0) Abuse

Rate this recipe:

Related recipes

Recipe Grilled korean chicken
Grilled korean chicken
4 servings
25 min
Very Easy
Recipe Pan-grilled chicken teriyaki
Pan-grilled chicken teriyaki
6 servings
30 min
Very Easy
Recipe Chicken with mango - video recipe !
Chicken with mango - video recipe !
4 servings
1 hour
Very Easy
4 / 5
Recipe Lemongrass and ginger chicken
Lemongrass and ginger chicken
2 servings
Very Easy


Daily Menu

Receive daily menu: